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By Pinaygourmet #345142 on May 21, 2013
Recipe #184102
"Another fantastic Italian dish from Cucina. Lasagna is one of my favourite dishes and I just love the cheese! Yummy!!!"
Ingredients: oranges, zest of...
Prep Time: 1 hrs
Total Time: 1 hrs 40 mins
"There are probably as many macaroni pie recipes from Trinidad – where my parents are from – as there are Trinidadians, and I've evolved this one over the years. This version has a Christmas Ham inspired toasty topping. While it can be served as an indulgent main, in Trinidad it's often cooled then chopped into squares as a party, barbecue..."
Ingredients: black treacle, demerara sugar...
Prep Time: 15 mins
Total Time: 1 hrs
"Got d recipe from my cousin. It's easy, fast n really delicious :)"
Ingredients: pepper, egg yolks...
Prep Time: 5 mins
Total Time: 20 mins
"We played with many recipes and created this Spaghetti Sauce. It great to use for cooking a large batch and giving to those who have suffered a illness or death in the family."
Ingredients: Italian tomatoes, dry red wine...
Prep Time: 25 mins
Total Time: 3 hrs 25 mins
"Adapted from Fresh and Healthy DASH Diet Cooking: 101 Delicious Recipes for Lowering Blood Pressure, Losing Weight and Feeling Great by Andrea Lynn. These creamy, cheesy shells are cloaked in Cheddar, mozzarella and low-sodium tomato sauce. I used goat dairy (easier to digest) and changed proportions of the basic elements to use what I had on hand."
Ingredients: dried parsley, silken tofu...
Prep Time: 50 mins
Total Time: 1 hrs 30 mins
"This is a great, flavourful soup and the prep time is short. I got the recipe from a friend who got it from a magazine. The recipe originally calls for 1/2 lb of sausage, but if you love it like I do, go ahead and add a whole pound. Great stuff! Prep and cook times are approximate. I forgot to time it. No extra oil needed as the sausage will omit..."
Ingredients: pepper, elbow macaroni...
Prep Time: 20 mins
Total Time: 40 mins
"Taken from here = http://italianfood.about.com/od/pastabasics/ig/The-Pasta-Shapes-Gallery/Bucatini.htm Cooking time is an estimate only at this point."
Ingredients: eggplants, fresh thyme...
Prep Time: 1 hrs 15 mins
Total Time: 1 hrs 45 mins
"This is heaven, being able to sit down and eat a whole bowl of bruschetta! It is pasta though so there isn't the browned factor unless you put it in a casserole and broil it for a minute. It is awesome served with blackened chicken or garlic shrimp as well."
Ingredients: green onions, linguine...
Prep Time: 10 mins
Total Time: 20 mins
"A few years ago I came upon a sauce that was so good but........... I altered it quite a bit to fit our family. This is now the best sauce I have ever had and if you follow the measurements, it will come out the same every single time. I use Tuttoroso brand in the puree, paste, and sauce because that is the one my friend's mother always used. She..."
Ingredients: hamburger, onions...
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
"Taken from some fancy pasta I bought. Looks yum!"
Ingredients: pecorino romano cheese, olive oil...
Prep Time: 10 mins
Total Time: 25 mins
"From the May 2011 "Real Simple" magazine. DH and I made this quick and easy recipe for dinner tonight and thought it was a great weeknight meal. I used frozen ravioli, homemade from a local Italian bakery and used the Pecorino cheese. We did not need to use any of the reserved cooking water. Serving size says 4, but DH and I ate the whole..."
Ingredients: pecorino cheese, summer squash...
Prep Time: 15 mins
Total Time: 30 mins
"This is the ultimate in rich comfort food. It may seem creamy and high fat but the lack of dairy leaves you with all the flavour but none of the guilt. Also perfect for vegetarians, vegans etc. Add some broccoli, chicken etc for a boost. A MUST FOR GARLIC LOVERS"
Ingredients: pepper, cornflour, dried basil...
Prep Time: 10 mins
Total Time: 40 mins
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"Great seasoning/marinade! Not too spicy which is what I like. I made these with chicken and used red and yellow peppers. I marinated the chicken for..." more
By AZPARZYCH
on 0
"This is so easy and very delicious! I followed the recipe except I flattened the chicken and only used 3 chicken breast halves and a 26 oz. jar of spaghetti..." more
By Chef AngieW
on 0
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