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Go for big favor and little fuss with our endless collection of recipes for penne pasta tossed in homemade pesto, creamy cheese sauces and unbeatable Bolognese.
A family-pleasing dish like this is a great place to sneak in some extra vegetables. If you have leftover cooked carrots, zucchini, spinach or broccoli,...
This one-skillet dinner combines seasoned ground beef, garlic, tomatoes and corkscrew pasta to make a quick and delicious dish that will save you on those...
I can't recall where I found this recipe. but my family and mother-in-law loves it. It's a wonderful dish and easy to prepare.
Found in March 2013 Women's Health
Like Grandma used to make. From Dr. Weil. This is one of the fastest and easiest main dishes to make. It's full of flavor and quick - it also has...
Another good way to use up garden zucchini. This sauce is surprisingly lush for being without butter or cream. Adapted from: Rosetta Costantino's...
A simple homestyle soup I make often.The recipe looks long and tedious,but that's just because I've spelled it out step by step.Keep in mind this...
From Woman's Day: Kale is a hearty, versatile winter green that's also a superfood. Adding it to some of your favorite recipes, like this classic...
I love pesto sauce, and I needed to use it on something. After examining my pantry's last legs, I decided to mix up something tasty.
Ideal for birthday parties and events where you have to bring a dish. Easy to prepare and very yummy!
This recipe came out of The Woman's Day Encyclopedia of Cookery from 1966. This set of books taught me how to cook as a young bride in 1972. This is...
"I liked this a lot! It truly tasted like a thin crust pizza to me. I made everything as directed (with optional ingredients), but didn't have quite..." more
"This was a nice recipe, I halfed the recipe and added some spices as well, I fried half a teaspoon of cumin seeds in the oil before adding the fennel..." more